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Food connects people!

We make food with a lot of love and pleasure

Our main goal is to make you feel at home with us

nice and pleasant

How the restaurant came to be

  • 1991

    How it all started

    SUR Mavijan started operating in 1991. It was named after the famous blue dove.
  • 2000

    Every beginning is hard

    In its original form, it operated as a coffee club, only to be transformed in 2000 into a restaurant adorned with epithets such as tradition and modernity, quality, pleasant ambience, top service, friendly staff.
  • 2000+


    Timeline Content